Sunday Menu


*Gluten free toast available upon request*

Soup of the Day

Served with a bread roll & butter

Prawn Cocktail

Served on a bed of mixed lettuce topped with marie rose sauce & bread roll.

House Pâté

See today’s special card. Served with
bread roll & house chutney


Steak of the Day

Ask a member of staff what today’s steak
choice is. All steaks served with seasoned
thick cut chips, peas & homemade gluten
free onion rings

Hand Carved Ham & Egg

Served with free range egg & accompanied with thick cut seasoned chips

Hand Battered Cod

Hand battered cod served with thick cut seasoned chips, a lemon wedge & garden peas

Three Bean Smokey Chilli

Black bean, cannellini & kidney beans,
cooked in a mildly spiced smokey sauce,
complimented with onion& pepper.
Served with plain rice

Sunday Carvery

Choose from: Roast Beef, Pork, Gammon or
Succulent Crown of Turkey.
Help yourself to roast potatoes, honey glazed roasted parsnips, cauliflower cheese,
freshly steamed vegetables, pork stuffing balls, Yorkshire pudding & gravy.
*Gluten Free options available upon request*

Standard Carvery

2 Slices of meat


Large Carvery

3 slices of meat


Parsnip Wild Mushroom Nut Roast

Wild mushroom with carrot, onion, garlic & mixed nuts, flavoured with soya & lemon


For children aged 12 & below

Kids Carvery

1 slice of meat

Bolognaise Pasta

Served with garlic bread

Battered Fish

Served chips & either garden peas or baked beans


Ham & Egg

Served chips & either garden peas or baked beans


Tomato Pasta

Served with garlic bread